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SELECT ?title WHERE { ?? (rdfs:label|skos:prefLabel|schema:name) ?title . } unvermeidbare Lebensmittelverluste

SELECT ?class WHERE { ?? (rdf:type|owl:type) ?class . } DefinedTerm, Term, Validated Entry

SELECT ?description WHERE { ?? (rdfs:comment|schema:description) ?description . } Alle nicht essbaren Teile von Lebensmitteln sowie jene Abfälle, die trotz Handeln nach bestem Wissen und Gewissen nicht vermeidbar sind.

SELECT ?property ?value WHERE { BIND (?? AS ?s) ?s ?property ?value . FILTER (isLiteral(?value)) } LIMIT 1000

Attributes

Name
unvermeidbare Lebensmittelverluste
Name
unavoidable food waste
Name
déchets alimentaires inévitables
Name
perdite alimentari inevitabili
Description
Alle nicht essbaren Teile von Lebensmitteln sowie jene Abfälle, die trotz Handeln nach bestem Wissen und Gewissen nicht vermeidbar sind.
Description
Products or ingredients which are not suited for human consumption because they are nonedible or they have been damaged.
Description
Parte di cibo non commestibile oppure eliminata dalla catena agroalimentare perché irrecuperabile.
Description
Parties des aliments qui ne sont pas comestibles ou parties des aliments mises au rebut au cours de leur préparation.
dateModified
2024-10-31T16:09:23.3836710Z
Identifier
384299
URL
https://www.termdat.bk.admin.ch/entry/384299
citation
Segrè/Falasconi, Il libro nero dello spreco in Italia: il cibo, 2011
citation
European Parliament/STOA, Technology options for feeding 10 billion people. Options for Cutting Food Waste, Summary (2013-10), p. 2 ([Internet, 2024-10-31](https://www.europarl.europa.eu/RegData/etudes/STUD/2013/513515/IPOL-JOIN_ET%282013%29513515%28SUM01%29_EN.pdf))
citation
BR, Ber. in Erfüllung der Po. 22.3880, 22.3881 und 22.3882, Lebensmittelverluste: Handlungsfelder Spenden und Detailhandel, S. 3, 2024-10-30, S. 3 ([Internet, 2024-10-31](https://www.newsd.admin.ch/newsd/message/attachments/90242.pdf))
citation
d'après CF, Rapp. en réponse au Po. Chevalley (12.3907), Gaspillage alimentaire dans le commerce de détail et la restauration en Suisse, 2014-11-19, p. 7 ([Internet, 2024-10-31](http://www.news.admin.ch/NSBSubscriber/message/attachments/37372.pdf))
position
1
Term Note
GRM: Pl.; EXP: zu den unvermeidbaren Lebensmittelverlusten gehören z. B. Rüstabfälle, Knochen und Käserinden, aber auch Kartoffeln, die trotz korrekter Lagerbedingungen von einem Krankheitserreger befallen werden
Term Note
GRM: pl.; EXP: écorces, peaux et coquilles, os, épluchures (épluchures de légumes, parties fibreuses des asperges, p. ex.), morceaux peu recherchés par le consommateur (parties grasses d’une viande, p. ex.)
Term Note
EXP: sono perdite alimentari inevitabili bucce, ossa, scarti vegetali e i resti di cibo commestibile che non è richiesto dai consumatori (bucce di patate o di asparagi)
termNoteCitation
nach WWF Schweiz, Lebensmittelverluste bei Fleisch, Gemüse und Brot, 2014, S. 2, Internet
termNoteCitation
d'aprèsCF, Rapp. en réponse au Po. Chevalley (12.3907), Gaspillage alimentaire dans le commerce de détail et la restauration en Suisse, 2014-11-19, p. 7 ([Internet, 2024-10-31](http://www.news.admin.ch/NSBSubscriber/message/attachments/37372.pdf))
termNoteCitation
secondo CF, Rapp. in adempimento Po. Chevalley (12.3907), Perdite di alimenti nel commercio al dettaglio e nella gastronomia svizzeri, 2014-11-19, pag. 7 ([Internet, 2024-10-31](http://www.news.admin.ch/NSBSubscriber/message/attachments/37371.pdf))
descriptionCitation
d'après CF, Rapp. en réponse au Po. Chevalley (12.3907), Gaspillage alimentaire dans le commerce de détail et la restauration en Suisse, 2014-11-19, p. 7 ([Internet, 2024-10-31](http://www.news.admin.ch/NSBSubscriber/message/attachments/37372.pdf))
descriptionCitation
WWF Schweiz, Lebensmittelverluste bei Fleisch, Gemüse und Brot, 2014, S. 2, Internet
descriptionCitation
after European Parliament/STOA, Technology options for feeding 10 billion people. Options for Cutting Food Waste, Summary (2013-10), p. 2 ([Internet, 2024-10-31](https://www.europarl.europa.eu/RegData/etudes/STUD/2013/513515/IPOL-JOIN_ET%282013%29513515%28SUM01%29_EN.pdf))
descriptionCitation
secondo Segrè/Falasconi, Il libro nero dello spreco in Italia: il cibo, 2011 e CF, Rapp. in adempimento Po. Chevalley (12.3907), Perdite di alimenti nel commercio al dettaglio e nella gastronomia svizzeri, 2014-11-19, pag. 7 ([Internet, 2024-10-31](http://www.news.admin.ch/NSBSubscriber/message/attachments/37371.pdf))
SELECT ?property ?object WHERE { BIND (?? AS ?s) ?s ?property ?object . FILTER (isIRI(?object)) FILTER (?property != rdf:type) FILTER (?property != rdfs:subClassOf) } LIMIT 1000

Outgoing Relationships

property object
seeAlso food waste
seeAlso food waste
seeAlso food losses
seeAlso avoidable food waste
inDefinedTermSet Terminologie der Abfallentsorgung
inDefinedTermSet Swiss Federal Administration
has part unvermeidbare Lebensmittelabfälle
has part pertes inévitables
has part rifiuti alimentari inevitabili
has part unvermeidbare Verluste
has part perdite inevitabili
Reliability code Linguistic/formal check completed
termDomain POLITICS
termDomain FOOD SCIENCE
SELECT ?property ?subject WHERE { BIND (?? AS ?o) ?subject ?property ?o . FILTER (?property != rdf:type) FILTER (?property != rdfs:subClassOf) } LIMIT 1000

Incoming Relationships

property subject
seeAlso avoidable food waste
seeAlso fruit and vegetable peels
SELECT ?instance ?description WHERE { BIND (?? AS ?class) ?instance (rdf:type|owl:type) ?class . OPTIONAL { ?instance schema:description ?description . } } LIMIT 5000
Instances of this Class: No results found.
SELECT ?superclass ?description WHERE { ?? rdfs:subClassOf ?superclass . OPTIONAL { ?superclass (rdfs:comment|schema:description) ?description . } } LIMIT 5000
Superclasses of this Class: No results found.
SELECT ?subclass ?description WHERE { ?subclass rdfs:subClassOf ?? . OPTIONAL { ?subclass (rdfs:comment|schema:description) ?description . } } LIMIT 5000
Subclasses of this Class: No results found.