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Entalpi

Entalpi

Entalpie

Enthalpie

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entalpia

entalpia

entalpie

entalpija

entalpía

enthalpie

enthalpy

энтальпия

آنتالپی

محتوى حراري

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エンタルピー

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In thermodynamics, $\textit{enthalpy}$ is the sum of the internal energy $U$ and the product of pressure $p$ and volume $V$ of a system. The characteristic function (also known as thermodynamic potential) $\textit{enthalpy}$ used to be called $\textit{heat content}$, which is why it is conventionally indicated by $H$. The specific enthalpy of a working mass is a property of that mass used in thermodynamics, defined as $h=u+p \cdot v$, where $u$ is the specific internal energy, $p$ is the pressure, and $v$ is specific volume. In other words, $h = H / m$ where $m$ is the mass of the system. The SI unit for $\textit{Specific Enthalpy}$ is $\textit{joules per kilogram}$

Applicable units are those of quantitykind:Energy

http://en.citizendium.org/wiki/Enthalpy

http://en.wikipedia.org/wiki/Enthalpy

http://dbpedia.org/resource/Enthalpy

H

$H = U + pV$, where $U$ is internal energy, $p$ is pressure and $V$ is volume.

http://www.iso.org/iso/catalogue_detail?csnumber=31890